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Fish Tacos with Red Cabbage Slaw
Epicured’s Fish Tacos with Red Cabbage Slaw are a gourmet, low FODMAP, gluten-free, and pescatarian-friendly meal designed for both flavor and digestive wellness. Featuring crispy, panko-crusted cod on organic corn tortillas, these tacos offer the perfect blend of crunch, zest, and vibrant freshness. With all toppings packaged separately to preserve texture and flavor, it’s a restaurant-quality, gut-friendly meal ready to enjoy at home.
- Low FODMAP, gluten free & pescatarian-friendly: Epicured’s Fish Tacos with Red Cabbage Slaw are a gut-friendly choice – perfect for pescatarians and those with dietary sensitivities.
- Features panko-crusted crispy cod. Served on organic corn tortillas, topped with a vibrant red cabbage slaw made with apple cider vinegar, and accompanied by a zesty lemon-paprika aioli and fresh pico de gallo.
- Bold flavor and satisfying texture. Each bite delivers a balanced mix of savory, zesty, and refreshing notes.
- Convenient and customizable. Red cabbage slaw, lemon-paprika aioli, and pico de gallo are packaged separately to preserve freshness and allow for personalized assembly.
$8.39
Original: $27.98
-70%Fish Tacos with Red Cabbage Slaw—
$27.98
$8.39More Images
Fish Tacos with Red Cabbage Slaw
Epicured’s Fish Tacos with Red Cabbage Slaw are a gourmet, low FODMAP, gluten-free, and pescatarian-friendly meal designed for both flavor and digestive wellness. Featuring crispy, panko-crusted cod on organic corn tortillas, these tacos offer the perfect blend of crunch, zest, and vibrant freshness. With all toppings packaged separately to preserve texture and flavor, it’s a restaurant-quality, gut-friendly meal ready to enjoy at home.
- Low FODMAP, gluten free & pescatarian-friendly: Epicured’s Fish Tacos with Red Cabbage Slaw are a gut-friendly choice – perfect for pescatarians and those with dietary sensitivities.
- Features panko-crusted crispy cod. Served on organic corn tortillas, topped with a vibrant red cabbage slaw made with apple cider vinegar, and accompanied by a zesty lemon-paprika aioli and fresh pico de gallo.
- Bold flavor and satisfying texture. Each bite delivers a balanced mix of savory, zesty, and refreshing notes.
- Convenient and customizable. Red cabbage slaw, lemon-paprika aioli, and pico de gallo are packaged separately to preserve freshness and allow for personalized assembly.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Epicured’s Fish Tacos with Red Cabbage Slaw are a gourmet, low FODMAP, gluten-free, and pescatarian-friendly meal designed for both flavor and digestive wellness. Featuring crispy, panko-crusted cod on organic corn tortillas, these tacos offer the perfect blend of crunch, zest, and vibrant freshness. With all toppings packaged separately to preserve texture and flavor, it’s a restaurant-quality, gut-friendly meal ready to enjoy at home.
- Low FODMAP, gluten free & pescatarian-friendly: Epicured’s Fish Tacos with Red Cabbage Slaw are a gut-friendly choice – perfect for pescatarians and those with dietary sensitivities.
- Features panko-crusted crispy cod. Served on organic corn tortillas, topped with a vibrant red cabbage slaw made with apple cider vinegar, and accompanied by a zesty lemon-paprika aioli and fresh pico de gallo.
- Bold flavor and satisfying texture. Each bite delivers a balanced mix of savory, zesty, and refreshing notes.
- Convenient and customizable. Red cabbage slaw, lemon-paprika aioli, and pico de gallo are packaged separately to preserve freshness and allow for personalized assembly.
